We are a family owned and operated business. Our cakes are of the highest quality, made with the best ingredients here in our Melbourne kitchen. We have been supplying cakes to the Victorian hospitality industry for over twenty years and all of our products are available in portioned offerings for ease of service.
Our team of handpicked chefs and decorators make every cake we sell. Our cakes are freshly made and our range covers wholesale fine cakes and individual delicacies. We service the catering industry, restaurants, cafes, hotels, hospitals and schools for functions and events right across Melbourne. We also supply by arrangement to clients in New South Wales and Tasmania.
Our business has built a solid reputation for baking stylish, innovative and beautiful products, that not only look impressive but taste delicious.
We are proud of our baking team who are professionally trained and we encouraged them to each expressive, imaginative and creative in their roles. Our recipes are based on quality fresh produce, perfectly balanced flavours and quality presentation.
From our years of experience servicing the hospitality industry, we have developed an extensive range of styles, flavours and products to catering to the dynamic needs of our clients. The Cake Indulgence range includes slab cakes, individual serve cakes, cupcakes, mini cakes and 6”, 8”, 11’ and 12” cake varieties. We also provide made to order party, celebration or specialties cakes by arrangement.
Cake Indulgence are HACCP certified which means our product and work place system makes us the confident quality choice. The team at Cake Indulgence are dedicated, caring and we will deliver what you need, when you need it.